Coconut Prawns

Butterflied Prawns breaded in coconut and lightly fried. Served with mango curry aioli.

$11

Fried Mozzarella

Panko breaded mozzarella cheese served with our homemade marinara sauce.

$9

Cajun Calamari

Half a pound of lightly seasoned and breaded tubes and tentacles fried crispy with chipotle aioli.

$10.50

Ceviche Tostada

Tender Bay shrimp marinated in our Pico De Gallo Served on a corn tortilla, shaved iceberg and Sriracha catsup.

$3.75

Thai Crab Cakes

Pan fried and served with a red curry aioli and fresh cucumber salad.

$11

Meatball Slider

Homemade meatball on a slider bun with marinara sauce and melted Provolone cheese.

$2.75

Caprese Plate

Organic cherry tomatoes, fresh mozzarella and homemade basil pesto with balsamic syrup.

$8.50

Fajita Quesadilla

Tender black beans, sweet bell peppers, onions and cheese in a flour tortilla. Served with chunky salsa. (Choose pulled pork or pulled chicken)

$11.50

Café Cobb

Warm grilled chicken, crisp romaine, bacon, olives, tomatoes, hard egg and bleu cheese with our honey mustard.

Small $10

Large $14

Taco Salad

Flour tortilla bowl, romaine, tomatoes, cheddar-jack, black beans, sliced olives, chipotle ranch dressing, sour cream, avocado, with salsa. Choice of pulled chicken or ground beef.

$12.50

Caesar Salad

Crisp Romaine lettuce tossed with grated parmesan cheese, garlic focaccia croutons and house made Caesar dressing.

Add grilled chicken or blackened salmon $6

Small $6

Large $9

Teriyaki Chicken Salad

Grilled chicken breast tossed with a Ginger-soy dressing, mixed greens, mandarin oranges slivered almonds and crispy noodles.

$14.50

Shrimp - Avocado Salad

Chilled fresh bay shrimp and house Pico de Gallo, on a ripe avocado. served over a bed of greens lightly tossed with balsamic vinaigrette.

$15

Wedge Salad

Chilled iceberg lettuce, organic tomatoes, Bermuda onions, bleu cheese and bacon with bleu cheese dressing.

Add grilled chicken or blackened salmon $6

$8.25

Black ‘n Bleu Salad

Thin sliced rib-eye steak cooked to order and served on a green salad with tomatoes, pesto-balsamic vinaigrette, Bermuda onions and bleu cheese.

$15.50

Strawberry Spinach Salad

Fresh sweet strawberries, baby spinach and julienne vegetables tossed in a smoked paprika-poppy seed dressing with toasted almonds.

$12

Tolt Burger

Half pound ground Wagyu patty on a Grilled bun with lettuce, tomato, crispy fried onions and BBQ mayo. With cheddar, swiss, or pepper jack

Add: bacon, avocado or bleu cheese $2

$13

Panini Sandwich du jour

A pressure grilled sandwich filled with our chefs specialty of the day. please ask your server

Market price

Cajun Chicken Wrap

Crispy fried chicken breast, romaine, cheddar jack, tomatoes, Bacon and olives with chipotle ranch dressing tossed in a grilled flour tortilla.

$11.50

Sweet ‘n’ Sour Pork Sandwich

Braised pork shoulder glazed with our own pineapple sweet and sour sauce served on a sesame bun with crispy onions

$11.50

Open Ribeye Sandwich

12 ounces of choice steak Char grilled to order. Served on garlic focaccia bread with sautéed peppers and onions and French fries.

$25.50

Deli Sandwich

Smoked turkey, pit ham or roast beef served on wheat or sourdough with mayonnaise, lettuce, tomato and red onion. Choose white cheddar, Swiss, provolone or pepper jack.

Half $7.50

Whole $11.50

Café Club

House smoked roasted turkey breast on toasted whole grain wheat with lettuce, tomato, avocado, cheddar, bacon and mayonnaise.

$12.50

Chicken Caprese

Marinated chicken breast chargrilled and served on a warm French roll with tomato, fresh mozzarella, sweet onion and pesto-balsamic mayo.

$13

Hot Pastrami Sandwich

Thin sliced lean pastrami and house coleslaw with Swiss cheese on grilled extra-sourdough bread.

$12.50

Roasted Dip

Tender roasted beef au jus or smoked turkey with a chipotle aioli on garlic French bread with white cheddar

Cajun sautéed peppers and onions $1.50

$12.50

Baby Back Ribs

Tender braised pork ribs glazed with Chef’s own BLACK BEAN BBQ sauce served with homemade slaw and fries.

Half rack $18

Full rack $24

Fish and Chips

North pacific cod hand dipped in batter and panko, lightly fried. Served with fries and coleslaw.

$17

Sesame Crusted Salmon

Pan seared with black and white sesame seeds served over noodles tossed with a mildly spicy peanut sauce.

$16

Meatball Slider

Our homemade meatball on a grilled slider bun with marinara sauce and melted Provolone cheese.

$2.75

Cajun Calamari

Half a pound of lightly seasoned and breaded tubes and tentacles fried crispy with chipotle aioli.

$10.50

Fajita Quesadilla

Tender black beans, sweet bell peppers, onions and cheese in a flour tortilla. Served with chunky salsa.
(Choose pulled pork or pulled chicken)

$11.50

Coconut Prawns

Butterflied prawns breaded in coconut and lightly fried. Served with mango curry aioli.

$11

Ceviche tostada

Tender Oregon bay shrimp marinated in our own Pico de Gallo served on crispy corn tortilla, shaved iceberg lettuce with Sriracha catsup.

$3.75

Fried Mozzarella

Panko breaded mozzarella cheese served with our homemade marinara sauce.

$9

Thai Crab Cakes

Pan fried and served with a red curry aioli and fresh cucumber salad.

$11

Wedge Salad

Chilled iceberg lettuce, organic cherry tomatoes, Bermuda onions, bleu cheese, and bacon with bleu cheese dressing.

$8.25

Caprese Plate

A decorated plate of organic cherry tomatoes, fresh mozzarella and homemade basil pesto and balsamic syrup.

$8.50

Caesar Salad

Crisp Romaine lettuce tossed with grated parmesan cheese, garlic focaccia croutons and our own Caesar dressing.

$6

Café Salad

Mixed greens, tomatoes, croutons and olives tossed in a balsamic vinaigrette.

$4.25

Shrimp - Avocado Salad

Chilled fresh bay shrimp and house Pico de Gallo, on a ripe avocado. served over a bed of greens lightly tossed with balsamic vinaigrette.

$15

Chicken Marsala

Boneless skinless chicken breast lightly seasoned and pan seared with Marsala mushrooms and smoked pepper butter. Served with garlic whipped potatoes and seasonal vegetables

$19

Fire Prawn Fettuccini

A small school of large shrimp simmered in a fiery broth of stout beer and Cajun spices. Tossed in creamy smoked butter. garlic focaccia bread

$21

Fish and Chips

North Pacific cod hand dipped in batter and panko lightly fried, served with French fries and coleslaw.

$17

Bacon Wrapped Prawns

King sized shrimp chargrilled with smoky bacon and served over a sautéed kale and a smoky ginger-orange butter with rice pilaf and seasonal vegetables.

$22

Alaskan Halibut Cheeks

Lightly coated with fresh bread crumbs, and sauteed with a roasted garlic bacon butter, seasonal vegetables with garlic whipped potatoes.

$24

Baby Back Ribs

Tender braised pork ribs glazed with chef’s own BLACK BEAN BBQ Sauce served with slaw and French fries.

Half rack $18

Full rack $24

Rigatoni Polpetta

Café style homemade meatballs made with lean cuts of veal, pork and beef, simmered in a zesty tomato-basil sauce. Served over rigatoni pasta with fresh mozzarella, pesto and garlic bread.

$19

Tolt Burger

Half pound ground Wagyu patty on a Grilled bun with lettuce, tomato, crispy fried onions and BBQ mayo. With cheddar, Swiss, or pepper jack.

Add: bacon, avocado or bleu cheese $2

$13

Jerk Chicken

Jamaican-marinated boneless chicken thighs with mango chutney, served with seasonal vegetables and garlic whipped potatoes.

$18

Eggplant Parmesan

Large medallions of parmesan breaded eggplant pan fried with layers of provolone cheese and marinara Served with a seasonal vegetable and garlic focaccia bread.

$17

Bacon Wrapped Filet

All natural 6 oz. filet topped with Maître d’ butter. Served with seasonal vegetables and garlic whipped potato.

$25

Grilled Delmonico

Charbroiled 12 oz. all natural choice ribeye steak with seasonal vegetables and garlic whipped potato

With sautéed wild mushrooms $3

Cajun Style with peppers and onions $3

$27

Kid’s Pancakes

Mini-stack with Blueberries or Chocolate Chips!

$4.25

Kid’s Egg Breakfast

Egg any style with choice bacon or sausage, served with potatoes and toast.

$5.50

Kid’s French Toast

Served with fruit & whipped cream.

$4.25

Kid’s Waffle

Served with Strawberries and Whipped Cream

$4.50

Kid’s Breakfast Sandwich

Scrambled egg on English muffin with cheddar and ham. Served with potatoes.

$5.50

Ham and Cheese Omelet

2 egg omelet with ham and cheddar. Served with potatoes and toast.

$5.50

Mini Dogs

$4.50

Grilled Cheese

$5.50

Chicken Strips

W/ ranch dip

$6

Meatball Sliders

$6.50

Peanut Butter and Jelly

$5.50

Fish ‘n’ Fries

Crispy panko breaded cod with tartar and fries.

$7.50

Soup du Jour & Ranch Salad

W/ tomatoes and garlic bread.

$6.50

Fettuccini ‘n’ Meatballs

W/ marinara, parmesan & garlic bread

$7

Rigatoni ‘n’ Cheese

Garlic bread

$6.50

Grilled Chicken & Ranch Salad

W/ tomatoes & garlic bread

$8

Cheese Quesadilla

$4.50